I was splitting the bacon first, thank you!

@Alyese make sure it’s the bacon which is pork chopped once and then cooked but not split. There are a few deferent types of bacon. If that doesn’t work try adding the egg first? I can’t remember if that’s a requirement

hello, I've been trying to make the Loraine quiche and i cant add the bacon to the pie crust regardless of there being ingredients in it or not. any suggestions

No problem <3

Heya ADUU. They all work fine. Yam a gudden, thanks for your time

@Capt.Cliff Doing well thanks. Just taking a look at them now. This one seems fine but let me know if you have any issues

Heya. Hope your ok. Could you update your mods please?

@Capt.Cliff yes that is one of the sort of problems with pork 😂 it’s the same for anything which adds bacon but I still feel it’s not too bad because the pork roast gives you a lot of slices so is still viable

@ADUU I see. I also discovered an indirect advantage.. The Pork cabinet that comes with the Lorraine recipie can also be used in conjunction with your other mod, Pork Main. Each single peice of pork can be cooked & substituted for a slice of Pork Roast!!

Useful if only a couple of PPL want Pork Main instead of cooking a whole roast!! .

@Capt.Cliff thanks for this. Yes maybe I should make the recipe clearer but the confusion you have mentioned is because of the American Breakfast mod which adds the double chopped egg and their own version of the omelette.

That description sold me, immediately had to add this mod

Hey ADUU. I hope you dont mind that Ive put down a few things Ive noticed about this mod.

A note on the description for subscribers.
Slight confusion with interpretation 'chopped' egg: I thought it meant crack open an egg & beat it. (runny for an omelette) No. In this case here, 'Chopped' means just to 'crack open' an egg.

Once a cracked open egg is put on a baked pie crust a cook icon appears. I believe this is the Devs recipie for their small quiche of one serving so ignore cooking at this point. Just add the chopped cheese & then re-bake. This larger quiche has four servings curtious of ADUU.