Cheese is a dairy product made from the curdled milk of various animals, most commonly cows, sheep, and goats. It is a versatile food item that comes in many different types, flavors, and textures. Cheese is a rich source of protein, calcium, and other essential nutrients. It can be enjoyed on its own or used as an ingredient in a wide range of dishes, such as sandwiches, pasta, salads, and desserts. Some popular types of cheese include cheddar, mozzarella, feta, blue cheese, and brie.