https://www.youtube.com/watch?v=u7JsKhI2An0

+rep helped me navigate out of the rocky mountains and escape certain death after falling down a 50 ft cliffside

+rep saved me from a burning orphanage when I was just a child, right after both my parents were killed by a random Wal-Mart employee

+rep didn't buy poopydirtycumsock2012 battle toads

SOMETIMES the most ordinary-looking restaurants turn out to be surprisingly pleasant places in which to dine. Izu Sushi Japanese Restaurant in Long Branch is one of them. Sandwiched between a nail salon and a Chinese takeout place, it has all the hallmarks of strip mall décor: a neon “open” sign in the window and a flat-screen television mostly tuned to sports. So why, then, does Izu attract so many regulars that Paul Liu, who owns the restaurant with his wife, Julie Zhu, has recently renovated the space next door to accommodate them?The main reason is, of course, the quality of the sushi. The joke about sushi is that it’s good if it doesn’t taste like fish; some people even say it doesn’t taste like anything. Let them try Izu’s salmon. Lush and sweet, it has a gentle ocean flavor. Wrapped, along with avocado, in brown rice sprinkled with sesame seeds, it becomes irresistible. The avocado and the salmon are both rich and light; I felt as if I were eating whipped cream.

-rep didnt buy me battle toads