shrowdz
 
 
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:Letter_N::letter_E::Letter_O::Letter_N::letter_E::Letter_O::Letter_N::letter_E::Letter_O::Letter_N::letter_E::Letter_O::Letter_N::letter_E::Letter_O::Letter_N::letter_E::Letter_O::Letter_N::letter_E::Letter_O:
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StaticSoda 2023년 1월 31일 오전 8시 04분 
makes good megaman wallpapers +rep:steamthumbsup::BONUSDHAC:
dsco 2016년 12월 9일 오후 3시 52분 
u mite hev been expectin an actual comment but no matter how yous cookin here r sum helpful tips for making perfect spaghetti erry time

FOLLOW THESE STEPS

Boil water in a large pot
2 make sure pasta dont stick together use at least 4 quarts of water for erry pound of noodles

Salt da water with at least a tablespoon mor is fine
The salty water adds flavor 2 da pasta

Add pasta
Pour pasta into boiling water. Dont break da pasta it will soften up within 30 seconds & fit into the pot

Stir da pasta
As the pasta starts to cook stir it well with the tongs so da noodles dont stick 2 each other

Test da pasta by tasting it
Follow the cooking time on da package but always taste pasta before draining to make sure the texture is right. Pasta cooked properly should be al dente a little chewy

Drain da pasta
Drain cooked pasta well in a colander. If servin hot add sauce rite away if yous making a pasta salad run noodles under cold water 2 stop da cooking

o yea dst is a good comment very cool
FN612 2016년 12월 9일 오후 3시 45분 
“You might have been expecting an actual Comment, but whether you’re grilling, baking, boiling or broiling, here are some helpful tips for making perfect spaghetti every time.

dsco 2016년 7월 16일 오전 11시 42분 
consider this a shrimp graffiti that will forever taint you steam profile.
fruit loops 2016년 7월 8일 오전 11시 51분 
║║╔║║╔╗ ║
╠╣╠║║║║ ║
║║╚╚╚╚╝ O thanks haha
Kioya 2016년 4월 9일 오전 8시 34분 
has a large penis I can back up this claim, +rep