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⣿⣿⣿⡇⠹⢇⡹⣿⣿⣛⣓⣿⡿⠞⠑⣱⠄⢀⣴⣿⣿⣿⣿⡟
⣿⣿⣿⣧⣸⡄⣿⣪⡻⣿⠿⠋⠄⠄⣀⣀⢡⣿⣿⣿⣿⡿⠋
⠘⣿⣿⣿⣿⣷⣭⣓⡽⡆⡄⢀⣤⣾⣿⣿⣿⣿⣿⡿⠋
⠄⢨⡻⡇⣿⢿⣿⣿⣭⡶⣿⣿⣿⣜⢿⡇⡿⠟⠉
⠄⠸⣷⡅⣫⣾⣿⣿⣿⣷⣙⢿⣿⣿⣷⣦⣚⡀
⠄⠄⢉⣾⡟+rep⠈⢻⣿⣷⣅⢻⣿⣿⣿⣿⣿⣶⣶⡆⠄⣤⡀
⠄⢠⣿⣿⣧⣀⣀⣀⣀⣼⣿⣿⣿⡎⢿⣿⣿⣿⣿⣿⣿⣇⠄⠈⠁
⠄⢸⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⢇⣎⢿⣿⣿⣿⣿⣿⣿⣿⣶⣶
⠄⠄⠻⢿⣿⣿⣿⣿⣿⣿⣿⢟⣫⣾⣿⣷⡹⣿⣿⣿⣿⣿⣿⣿⡟
⠄⠄⠄⠄⢮⣭⣍⡭⣭⡵⣾⣿⣿⣿⡎⣿⣿⣌⠻⠿⠿⠿⠟⠋
⠄⠄⠄⠄⠈⠻⣿⣿⣿⣿⣹⣿⣿⣿⡇⣿⣿⡿
⠄⠄⣀⣴⣾⣶⡞⣿⣿⣿⣿⣿⣿⣿⣾⣿⡿⠃
⣠⣾⣿⣿⣿⣿⣿⣹⣿⣿⣿⣿⣿⡟⣹⣿⣳⡄
⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⡀⣀⣠⣴⣾⣮⣝⠿⠿⠿⣻⡟
⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⣠⣶⣾⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⡿⠁⠉⠀
⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⣠⣾⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⡿⠟⠉⠀⠀⠀⠀
⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⢰⣿⣿⣿⣿⣿⣿⣿⣛⣛⣻⠉⠁⠀⠀⠀⠀⠀⠀⠀
⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⢸⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⡇⠀⠀⠀⠀⠀⠀⠀⠀
⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⢿⣿⣿⣿⣿⣿⡿⣿⣿⡿⠀⠀⠀⠀⠀⠀⠀⠀⠀
⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠙⠻⠿⠟⠋⠑⠛⠋⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
⠀⠀⠀⠀⠀⠀⣠⠊⠀⠀⡴⠚⡩⠟⠓⠒⡖⠲⡄⠀⠀⠈⡆
⠀⠀⠀⠀⢀⡞⠁⢠⠒⠾⢥⣀⣇⣚⣹⡤⡟⠀⡇⢠⠀⢠⠇
⠀⠀⠀⠀⢸⣄⣀⠀⡇⠀⠀⠀⠀⠀⢀⡜⠁⣸⢠⠎⣰⣃
⠀⠀⠀⠸⡍⠀⠉⠉⠛⠦⣄⠀⢀⡴⣫⠴⠋⢹⡏⡼⠁⠈⠙⢦⡀
⠀⠀⠀⣀⡽⣄⠀⠀⠀⠀⠈⠙⠻⣎⡁⠀⠀⣸⡾⠀⠀⠀⠀⣀⡹⠂
⠀⢀⡞⠁⠀⠈⢣⡀⠀⠀⠀⠀⠀⠀⠉⠓⠶⢟⠀⢀⡤⠖⠋⠁
⠀⠀⠉⠙⠒⠦⡀⠙⠦⣀⠀⠀⠀⠀⠀⠀⢀⣴⡷⠋
⠀⠀⠀⠀⠀⠀⠘⢦⣀⠈⠓⣦⣤⣤⣤⢶⡟⠁
⢤⣤⣤⡤⠤⠤⠤⠤⣌⡉⠉⠁⠀⠀⢸⢸⠁⡠⠖⠒⠒⢒⣒⡶⣶⠤
⠀⠉⠲⣍⠓⠦⣄⠀⠀⠙⣆⠀⠀⠀⡞⡼⡼⢀⣠⠴⠊⢉⡤⠚⠁
⠀⠀⠀⠈⠳⣄⠈⠙⢦⡀⢸⡀⠀⢰⢣⡧⠷⣯⣤⠤⠚⠉
⠀⠀⠀⠀⠀⠈⠑⣲⠤⠬⠿⠧⣠⢏⡞
⠀⠀⠀⢀⡴⠚⠉⠉⢉⣳⣄⣠⠏⡞
⠀⣠⣴⣟⣒⣋⣉⣉⡭⠟⢡⠏⡼
2 jabłka
200 ml mleka (niepełna 1 szklanka)
1 jajko
150 g (1 szklanka) mąki pszennej
1 łyżka cukru wanilinowego
1 łyżeczka cukru
1/2 łyżeczki sody oczyszczonej
do smażenia: np. masło klarowane, olej kokosowy, inny olej roślinny