Skilled
☑ Terminator
☐ Good
☐ Bad
☐ Russian

Recipe
INGREDIENTS:
2 kg cabbage
0.5 kg fresh bacon
0.5 kg pork neck or shoulder
0.5 kg Głogów (Silesian) sausage
20 dag juniper sausage
30 dag button mushrooms or dried mushrooms
4 dried plums (pitted)
allspice, bay leaves, salt
2 onions
1 jar of tomato paste
MEDIATION:
Pour water over the cabbage, add allspice, and bay leaves. Sauté the meat in fat, dice it, and add the sausage to the cabbage. Sauté the meat in fat with the onion and add it to the cabbage. Add the sliced mushrooms or dried mushrooms, previously soaked and cooked in the water in which they soaked, and the plums. Simmer the bigos over low heat. At the end of cooking, add the tomato paste, and stir well.

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Tarcza!

said they’d send invite and never came back, forget about me)))