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5 tablespoons butter, softened
3 cloves garlic, crushed
2 teaspoons extra virgin olive oil
1 teaspoon dried oregano
salt and pepper to taste
1 cup shredded mozzarella cheese
Directions
step1:
Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Cut loaf into ten 1-inch slices.
step2:
Mix butter, garlic, oil, oregano, salt, and pepper together in a bowl; spread butter mixture on one side of each slice of bread; arrange bread slices, butter-side up, in a single layer on a baking sheet.
step3:
Cook under the preheated broiler until slightly brown, checking frequently so they do not burn, about 3 minutes.
step4:
Top bread slices with cheese and return to broiler until cheese is slightly brown and melted, about 2 minutes. Serve hot.