+rep Oni, डेटाPUM के इस महीने के उत्कृष्ट कर्मचारी, ने समर्पण, कुशलता, और पेशेवरता का शानदार उदाहरण प्रस्तुत किया है। उनकी सक्रियता, निरंतर उत्कृष्टता, और सकारात्मक दृष्टिकोण ने टीम की सफलता में बड़ा योगदान दिया है। उनकी मेहनत और प्रेरणादायक कार्यशैली उन्हें इस सम्मान का योग्य विजेता बनाती है।

+rep This comment is awaiting analysis by our automated content check system. It will be temporarily hidden until we verify that it does not contain harmful content (e.g. links to websites that attempt to steal information).

- 2 cups all-purpose flour
- 1 tsp salt
- 1 tsp sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 cup plain yogurt
- 1/4 cup milk
- 2 tbsp vegetable oil
- 1/4 cup shredded cheddar, mozzarella, and feta cheese each
- 1/4 cup chopped fresh cilantro


1. Mix flour, salt, sugar, baking powder, and baking soda in a bowl.

2. Add yogurt, milk, and oil to form dough.

3. Knead dough for 5-7 min on floured surface.

4. Cover dough, let rest for 30 min.

5. Preheat skillet/griddle on medium-high heat.

6. Divide dough into 6, roll into circles.

7. Sprinkle cheeses on each circle, leaving edges.

8. Fold dough, press edges to seal.

9. Cook naan for 2-3 min each side until golden.

10. Sprinkle with cilantro before serving.

I love that Countryball