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2 colheres (sopa) de achocolatado em pó
3 colheres (sopa) rasas de açúcar
4 colheres (sopa) rasas de farinha de trigo
1 colher (sopa) de óleo
1 colher (café) rasa de fermento em pó
4 colheres (sopa) de leite
Calda:
2 colheres (sopa) de achocolatado em pó
1 colher (sopa) de margarina
1/2 xícara de leite