Ulewcowruk
Patryk   Poznan, Poland
Level
40
Years of Service
400 XP
 
 
Mnie nie in­te­resu­je pra­wo, mnie in­te­resu­je sprawiedliwość.
Zwy­cięzcy nikt nie będzie się py­tał, czy mówił prawdę.
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Currently Online
Badges  51
Games  159
Inventory   
Screenshots  135
Videos  1
Reviews  17
Artwork  2
Groups  50
GWARDIA HITLERA
3 Members
U Wujka Adolfa
49,104 Members
DINOSOWER!
24,361 Members
Friends  66
105
CrystaL乂
Offline
58
VaJoR
Offline
51
Owca
Offline
42
Qlek
Offline
39
Holy_Mindonus
Offline
32
Depad
Offline
Badge Collector
51
Total Badges Earned
6
Game Cards
Favorite Game
Paladins
178
Hours played
42
Achievements
Basic
100 XP
Achievement Progress   42 of 58
+37
Screenshots 8 Review 1
Game Collector
159
Games Owned
182
DLC Owned
17
Reviews
45
Wishlisted
Featured Games
Recent Activity
5 hours past 2 weeks
0.8 hrs on record
last played on 19 Sep
Priest Simulator: Vampire Show
Achievement Progress   6 of 26
178 hrs on record
last played on 17 Sep
Paladins
Basic
100 XP
Achievement Progress   42 of 58
+37
Screenshots 8 Review 1
0.3 hrs on record
last played on 17 Sep
POSTAL 2
Achievement Progress   0 of 89
Comments
Xx_Almightyy2008_xX 12 Apr, 2019 @ 3:23pm 
go 1 vs 1 u d1ck
Dr. Roberts 23 Jun, 2018 @ 2:13am 
Greetings - Miłego dnia.
◤✞ᴮᵃʳˣ✞◥ 5 Apr, 2018 @ 10:18am 
ELMOOOOOOOOOOOOO :special:
Samurai 27 Dec, 2017 @ 12:47am 
Przepis na bigos :
Składniki
2 kg kapusty
0,5 kg boczku świeżego
0,5 kg karkówki lub łopatki
0,5 kg kiełbasy głogowskiej (śląskiej)
20 dkg kiełbasy jałowcowej
30 dkg pieczarek lub grzybów suszonych
4 sztuki śliwek suszonych (bez pestek)
ziele angielskie, liście laurowe, pieprz,sól
2 cebule
1 słoiczek koncentratu pomidorowego
Sposób przygotowania
Kapustę zalać wodą, dodać ziele angielskie, liście laurowe. Mięso podsmażyć na tłuszczu, pokroić w kostkę, dodać do kapusty. Kiełbasę pokroić w kostkę podsmażyć razem z cebulką na tłuszczu, dodać do kapusty. Dodać pieczarki pokrojone lub grzybki suszone wcześniej namoczone i obgotowane w wodzie, w której się moczyły, oraz śliwki. Gotować bigos na wolnym ogniu, pod koniec gotowania dodać koncentrat pomidorowy, dobrze wymieszać, doprawić solą i pieprzem

SMACZNEGO!
JackaL 17 Dec, 2017 @ 2:04am 
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Gagar 12 Aug, 2017 @ 2:00am 
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