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Risotto seems difficult, but it's actually pretty damn easy. Just butter a pot, dice up a shallot, add a cup of arborio rice, then add chicken broth and stir for about 20 minutes. Be sure to add broth if need be, and don't forget to stir. I once left the risotto alone for 10 minutes and it burned the hell out of the rice, then my dad made me stand outside in the freezing cold while he beat me senseless with a set of jumper cables. After that, mix in some parmesan cheese and you've got risotto. Pretty simple.

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-rep Wouldn't give me his Hentai Crush trading cards