Carl-Filip
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Baggaren 5 OCT 2024 a las 5:43 p. m. 
R.I.P. We still miss you <3
pÅÅL 8 SEP 2023 a las 3:47 a. m. 
R.I.P. We still miss you <3
pÅÅL 14 NOV 2022 a las 11:34 a. m. 
R.I.P. We miss you <3
TheCommander Fox 22 NOV 2016 a las 10:47 a. m. 
How to make chocolate cake
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Ingredients
1 cup white sugar
1 1/8 cups all-purpose flour
1/2 cup unsweetened cocoa powder
1 teaspoon baking soda
1 teaspoon salt
1/2 cup butter
1 egg
1 teaspoon vanilla extract
1 cup cold, strong, brewed coffee

Directions
Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8 inch pan. Sift together flour, cocoa, baking soda and salt. Set aside.
In a medium bowl, cream butter and sugar until light and fluffy. Add egg and vanilla and beat well. Add flour mixture, alternating with coffee. Beat until just incorporated.
Bake at 350 degrees F (175 degrees C) for 35 to 45 minutes, or until a toothpick inserted into the cake comes out clean.
goreg 24 SEP 2016 a las 7:06 a. m. 
+rep swish
Mac 16 ABR 2016 a las 12:04 p. m. 
Vac