Some instruction for u :
Preparation: From marinating the meat with the right blend of spices to ensuring it’s fresh and tender, this stage requires both skill and dedication.

Technique: The art of cooking kebabs—whether on charcoal, a spit, or a grill—requires an understanding of heat and timing to bring out the perfect flavor.

Presentation: How the kebabs are served matters! Pairing them with sides like flatbread, fresh salads, or dips like hummus or tzatziki creates a complete culinary experience.

Customer Connection: Building relationships with customers by sharing the story behind the recipes or engaging with their preferences can make a kebab business stand out.

kurum burum \

пидор с вх, чурка обоссаная

Руски и српски народ ће увек бити заједно. Украјина ће пасти

Како су ваши волонтери у Украјини?. већ мртав?

тупи турски играчи хахахахахахах