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Steam Gems to the Moon
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AM 23 Jun, 2017 @ 4:36pm 
the ethiopian headsplitter
AM 13 Jun, 2017 @ 4:18pm 
watch your children around this man!!!
AM 1 Sep, 2016 @ 3:38pm 
it's high noon!
Bobby Hummer 27 Aug, 2016 @ 7:45pm 
MACINTOSH PLUS - リサフランク420 / 現代のコンピュー
AM 8 Jul, 2016 @ 2:05pm 
Ingredients:
1 cup of butter
1 cup of sugar
1 cup of brown sugar
2 eggs
2 teaspoons of vanilla extract
3 cups of flour
1 teaspoon of baking soda
2 teaspoons of hot water
1/2 teaspoon of salt
2 cups of chocolate chips

Directions:
1. Preheat oven to 350 degrees F (175 degrees C).
2. Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans.
3. Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.

Additional Notes:
*Prep Time - 20 minutes
*Cook Time - 10 minutes
*Ready in 1 hour!

Tip:
Use alluminum foil and cooling oil so the cookies won't stick! Happy eating!! :))