an angel

Ingredients
1 Yuca root cassava
1 plantain Green
¼ cup water
Instructions
INSTRUCTIONS FOR THE BATTER
Peel the cassava, slice the tuber half lengthwise, remove the inner wooden core, and dice the potatoes into small cubes.
Peel the plantain and cut it into small cubes
Add everything inside the blender and blend till a smooth batter is formed.
Stovetop method
Pour the batter into a pot, place it on the stovetop over medium heat and begin stirring until a thick, paste-like doughy fufu is formed.
Add a splash of water, cover, and leave to cook for 5 minutes on low to medium heat. Feel free to cook a little longer if you feel the fufu is not yet cooked. Stir well.
Divide the fufu into individual sizes and wrap each with plastic wrap.
Serve with your desired soup or stew.

i see you too are a man of culture