What you need Here’s all you need: Thickish cut steak – no more than 2.5cm/1″ thick, because we want to cook this entirely on the stove (thicker cuts need to be finished in the oven). Ideal steaks: boneless rib eye / scotch fillet, porterhouse / New York, T-bone. Grade: takes high quality steak over the top amazing, really elevates economical steak. Butter, garlic and fresh thyme What you need to cook steak like the best steakhouses! Steak cooking tips! Bring to room temp! This makes an amazing di...

Don't play their ♥♥♥♥♥♥ games https://www.petakillsanimals.com/

i would cut the skin an flesh of my di*$ with a potato peeler then play this game

if you donate to them, you can bet that they'll put your money towards more crappy clones of good games rather than towards any anti-animal abuse initiatives. That or they'll use your money to euthanize more dogs.

Please add online multiplayer coop game mode.